- Ground Turkey Breast
- Tomato Sauce
- Kidney Beans (Drained & Rinsed)
- Red Onion
- Sloppy Joe Seasoning
- Splenda Brown Sugar
- Worcestershire Sauce
- White Vinegar
- Whole Wheat Buns
HOW TO MAKE:
- In a large sauce pan brown the turkey breast.
- Add tomato sauce, kidney beans, onion, brown sugar, Worcestershire sauce, mustard and vinegar.
- Stir and continue to cook over medium high heat until mixture thickens.
- Reduce heat and let simmer for 5-10 minutes.
- Place mixture on bun and serve.